United States
California
Stockton
Green Papaya
Menu

Green Papaya Menu

Updated: 2026

Price range: $10–20

Thai restaurant

Welcome to Green Papaya, your go-to spot in Stockton, CA, for authentic Laotian and Thai cuisine. With a menu that balances vibrant flavors and fresh ingredients, diners can indulge in an array of options suitable for pescatarians, vegans, and vegetarians alike.

Appetizers: Start with crispy Veggie Egg Rolls or refreshing Spring Rolls, perfect for sharing.
Salads & Platters: The Papaya Platter is a highlight, showcasing papaya salad alongside a medley of proteins and sides that embody the culinary traditions of Laos.
Noodles & Rice: Don't miss the classic Pad Thai or the spicy Drunken Noodle, both bursting with flavor yet accessible to sensitive palates.

With options for everyone and a welcoming atmosphere—complete with outdoor seating—Green Papaya invites you to enjoy the best of Southeast Asian cuisine in a casual, inclusive setting.

Browse Menu Categories (43)

Rolls
Salads & Platters
Noodles & Rice
Soups
VEGAN OPTIONS
Rice Plates
Sauces & Sides
Beverages
Desserts

Rolls (2)

Veggie Egg Rolls (6pcs)

Cabbage, carrots, green beans, vermicelli noodles, onions, black pepper and soy sauce. Served with sweet chili sauce on the side.

$8.95

Spring Rolls (3pcs)

Green leaf lettuce, bean sprouts, carrots, vermicelli noodles, cilantro, mint, and shrimp wrapped in rice paper. Served with sweet chili sauce or peanut sauce

$9.75

Salads & Platters (5)

Papaya Platter

Includes papaya salad, a half order of Lao sausage, half order of pork belly, chicken wings, pork riblets, fried eggs, grilled shrimp, cabbage, and vermicelli noodles. Comes with 3 rice of your choice.

$55.75

Papaya Salad

Shredded green papaya and tomatoes, seasoned with lime juice and your choice of the Lao, Thai or Vegan styles. Served with a side of cabbage.

$10.50

Thum Cucumber Salad

Shredded cucumbers and tomatoes, seasoned with lime juice and your choice of the Lao, Thai or Vegan styles. Served with a side of cabbage.

$10.50

Thum Kaopoon

Vermicelli noodles and tomatoes, seasoned with lime juice and your choice of the Lao, Thai, or Vegan styles. Served with a side of cabbage.

$11.95

Nam Kao

Deep-fried rice mixed with cured pork, pork skin, green onions, cilantro, and lime juice. Topped with ginger, fried dry chili, ground peanuts, cilantro; served with lettuce. *Spices available on the SIDE only.

$15.75

Noodles & Rice (5)

Pad Thai

Stir-fried rice noodles with eggs, tofu, bean sprouts, garnished with ground peanuts and lime. Contains fish sauce (cannot substitute/remove).

$13.50

Pad Se Eew

Stir-fried wide flat rice noodles with eggs, broccoli, and carrots in a sweet soy sauce base. Contains fish sauce (cannot substitute/remove).

$13.50

Drunken Noodle (Pad Kee Mao)

Stir-fried wide flat rice noodles with cabbage, bell peppers, tomatoes, and basil. Served in a sriracha-based sauce. Contains fish sauce (cannot substitute/remove).

$13.50

Fried Rice

Stir-fried rice with eggs, pineapple, tomatoes and basil. Contains fish sauce (cannot substitute/remove).

$13.50

Crab Fried Rice

Fried rice with eggs, crab meat, butter, garlic garnish with green onion & cilantro.

$18.00

Soups (6)

Kao Piak Sen

Chicken noodle soup with handmade tapioca rice flour noodles served with shredded chicken. Topped with green onions, cilantro, black pepper, and fried garlic. Served with chili oil. *Spices available on the SIDE only.

$12.50

Kao Poon

Red curry-based soup served with vermicelli noodles and shredded chicken. Topped with shredded cabbage and carrots, dried chili, and mint. *Spices available on the SIDE only.

$13.50

Boat Noodle

Rice noodle soup served with sliced beef, meatballs, and tripe in a sweet soy sauce-based broth. Topped with yu choy, bean sprouts green onions, cilantro, and fried garlic. *Spices available on the SIDE only.

$13.75

Tom Yum Chicken Soup

Hot and sour soup with chicken, lemongrass, galanga, kaffir lime leaves, mushroom ,pineapple, onion, tomatoes garnish with cilantro, green onions and lime wedges served with steam rice.

$14.95

Tom Yum Shrimp Soup

Hot and sour soup with 10 pieces of shrimp, lemongrass, galangal, kaffir lime leaves, mushroom, pineapple, onion, tomatoes, garnish with cilantro, green onions and lime wedges served with steam rice.

$17.95

Beef & Meatball Noodle Soup

Savory beef broth rice noodle soup, bean sprout, green onion, cilantro, fried garlic, and black peppers.

$13.00

VEGAN OPTIONS (4)

VEGAN PAD THAI

Stir-fried rice noodles with tofu, bean sprouts, broccoli, carrots, cabbage and garnished with ground peanuts and lime.

$13.50

VEGAN FRIED RICE

Stir-fried rice with tofu, broccoli, carrots, cabbage, pineapple, tomatoes and basil.

$13.50

VEGAN YELLOW CURRY

Yellow curry paste with coconut milk, carrots, potatoes, tofu, broccoli and basil.

$14.60

VEGAN PAPAYA SALAD

PAPAYA SALAD made with salt, lime juice, tomatoes and sugar

$10.25

Rice Plates (12)

Spicy Lao Sausage

Ground pork seasoned with Thai chili, lemongrass, shallots, kaffir lime leaves, oyster sauce, fish sauce, fermented fish sauce, soy sauce, and shrimp paste. Served with jeow som dipping sauce.

$14.50

Basil Chicken

Sautéed ground chicken with garlic, bell peppers, onions, and basil. Contains oyster sauce (cannot substitute/remove).

$13.50

Yellow Curry

Yellow curry paste with coconut milk, carrots, potatoes and basil.

$15.50

Red Curry

Red curry paste with coconut milk, egg plant, green beans, bamboo shoot and basil. Contains shrimp paste (cannot substitute/remove).

$15.75

Laap Chicken

Ground chicken seasoned with fish sauce and lime juice. Mixed with rice powder, lemongrass, kaffir lime leaves, cilantro, and onions. Garnished with mint, cucumbers, lime, and cabbage.

$13.95

Laap Beef

Ground beef and beef tripe seasoned with fish sauce and lime juice. Mixed with rice powder, kaffir lime leaves, cilantro, and green onions. Garnished with mint, cucumbers, lime, and cabbage.

$15.25

Riblets (7pcs)

Riblets marinated in oyster sauce, served with sweet chili sauce. Marination cannot be removed/substituted/altered.

$13.25

Pork Belly

Deep-fried seasoned pork belly with cucumbers on the side. Served with jeow som and vinegar-soy dipping sauce.

$16.25

Pork Belly Laap

Deep-fried pork belly seasoned with fish sauce and lime juice. Mixed with rice powder, kaffir lime leaves, lemongrass, onions, cilantro, bean sprouts, carrots, and sliced lettuce. Garnished with mint, cucumbers, lime, and cabbage.

$16.95

Nuea Namtok (Sliced Beef Salad)

Sliced beef seasoned with fish sauce and lime juice. Mixed with rice powder, lemongrass, kaffir lime leaves, cilantro, and onions. Garnished with mint, cucumbers, lime, and cabbage.

$15.50